Food available at The Falcon
Bar Snacks on Friday and Saturday
Crusty Cheese Cobs served with Branston Pickle or Red Onion £2.50 each.
Sunday Roasts
Served from 12:00 noon until 4:00pm or until we run out.
Every week we ask our chefs to make a couple of vegetarian dishes.
We also offer a selection of homemade desserts, including Chocolate Brownie, Bread and Butter Pudding and Fruit Crumble all served with either Custard, Cream or Ice Cream.
Eat in the bar or book a table upstairs at Upstairs - our Bistro style restaurant at The Falcon Inn.
Real Ales
We have a range of fine real ales and beers. View Real Ales